VARIETAL 86% Cabernet Sauvignon, 14% Petit Verdot. Produced using 100% certified organic grapes. APPELLATION Napa Valley WINEMAKING Each vineyard lot was fermented separately Barrel aged for 2 years in American Oak barrels WINEMAKERS TASTING NOTES A beautiful deep ruby color and complex aromas of cassis, black cherry, and clove with subtle hints of baking spice, cola, and toasty vanilla. An ample core of red-black fruits with soft tannins and moderate acidity. TECHNICAL Alcohol: 14.8% // 3.56 pH // .64 T.A HISTORICAL ZD Wines first produced Cabernet Sauvignon in 1975 and continues today using sustainable winemaking practices. CERTIFICATIONS California Certified Organic Farmers Fish Friendly Farming Napa Green Winery Certified Sustainable California Vineyards & Winery
2021 Cabernet Sauvignon, Napa Valley Accolades 97 POINTS, PLATINUM MEDAL WINE OF THE YEAR BEST OF SHOW RED WINE Monterey Intl Wine Competition 97 POINTS, PLATINUM MEDAL BEST CABERNET SAUVIGNON GOLD MEDAL Critics Challenge Intl Wine Competition 96 POINTS DOUBLE GOLD MEDAL American Fine Wine Competition 93 POINTS CA State Fair Wine Competition 92 POINTS Wine Enthusiast GOLD MEDAL Winemaker Challenge Intl Wine Competition
